Kenya AA

Discover the exceptional quality of one of the world’s finest coffee varieties with our Kenya AA Coffee. Grown at high altitudes in Kenya’s rich, volcanic soils, this premium Arabica coffee is renowned for its bold flavor, vibrant acidity, and complex, fruity profile that offers a truly unique coffee experience.

Our Kenya AA boasts bright, citrusy notes of lemon and blackcurrant, complemented by a delightful sweetness and a rich, full-bodied finish. The distinctive, lively acidity is beautifully balanced with smooth undertones of honey and floral hints, creating a cup that is both refreshing and deeply satisfying. With its smooth mouthfeel and lingering finish, Kenya AA is a coffee that truly stands out.

Hand-picked from the best coffee farms in the renowned AA grade region, this coffee is the perfect choice for those who enjoy a bright, flavorful cup with depth and complexity. Whether brewed as a pour-over, French press, or espresso, Kenya AA delivers an unforgettable coffee experience.

Tasting Notes:

• Bright citrus and blackcurrant notes
• Floral undertones with a honeyed sweetness
• Bold acidity with a full-bodied finish
• Smooth, complex, and exceptionally vibrant

Origin: Kenya
Variety: Arabica
Roast Level: Light/Medium

Experience the bold, fruity brilliance of our Kenya AA Coffee—an exceptional cup that brings the vibrant flavors of Kenya’s highlands to your morning.